Cocktail meatballs, weenies, and sausages are easy to make and quick to disappear!. For parties, you can prepare the sauce and meat on the stove, then transfer them to a crock pot or chafing dish to keep them warm. Alternately, put the meatballs and sauce in the crock pot on low for 4 to 6 hours before your event.. Crock-Pot Recipe. In large saucepan, stir together all ingredients. Heat to boiling over medium heat; reduce heat to low. Simmer uncovered 20 to 25 minutes or until thoroughly heated and wieners are plump.

Cocktail Weenies Recipe Cocktail weenies, Food recipes

Wrap each cocktail weenie in bacon and secure with a tooth pick. Place the wrapped cocktail weenies into a large crock pot slow cooker. Pour the bbq sauce and chili sauce over the cocktail weenies in the crock pot.

Cocktail weenie crock pot recipe. Cocktail smokies are placed in a slow cooker with barbeque sauce and grape jelly to make this crowd-pleasing cocktail wiener appetizer.. Instant Pot® Meal Prep. Great recipe. I made it for a light, low-price dinner. My only recommendations are 1/2 cup of brown sugar, 2 tsp of chili powder, and a tbsp of Worchestershire sauce. This cocktail weenie recipe is different and full of flavor. Ingredients for crock pot bbq little smokies: 3 10 oz packages of little smokies (around 30 oz, but you can add more smokies if you want) 1 cup of BBQ sauce; 3/4 cup of grape jelly; How to make BBQ Little Smokies Crock Pot Recipe: The Best Cocktail Wieners Recipes on Yummly | Instant Pot Cocktail Wiener, Classic Cocktail Wieners, Slow Cooker Cocktail Wieners.. Crock Pot Little Smokies Spicy Southern Kitchen. chili sauce, grape jelly, weiners, jalapenos, crushed pineapple. Chicago Dog Tacos This is How We Chew It.

Instead of mini smoked sausages or mini wieners, use 2 pounds of Polish smoked sausage, andouille sausage, or similar smoked sausage.Slice the sausage into 1/2-inch or 1-inch pieces. Add 1 tablespoon of Worcestershire sauce to the sauce mixture.; Replace the chili sauce with your favorite barbecue sauce. Printable recipe directions and ingredients at bottom of post. DIRECTIONS: In a medium bowl, mix together brown sugar, honey, ketchup, soy sauce and garlic. Place cocktail weenies in a 3-4 quart crockpot and pour sauce over sausages. Stir so they are coated evenly. Cook on HIGH for 2-3 hours or on LOW for 4 hours, stirring occasionally. For the Instant Pot: Pour the 2 cups of water into the liner of the Instant Pot. Add the frozen meatballs and weenies to the Instant Pot. Cook on Manual HIGH for 0 (zero) minutes. Quick release the pressure. Drain the remaining water from the Instant Pot. Add the grape jelly and bbq sauce to the Instant Pot.

Nov 12, 2016 – Explore moolasavingmom's board "Cocktail Weenies Recipe Ideas", followed by 5387 people on Pinterest. See more ideas about Cocktail weenies, Recipes, Appetizer recipes. Combine grape jelly and barbeque sauce in a slow cooker. Stir in the miniature smoked sausage links. Cook on High, until heated through, 2 to 3 hours. A slow cooker classic! Get this Crockpot Grape Jelly & BBQ Little Smokies Recipe! It's a keeper! This recipe is one of those classic crockpot recipes that I couldn't possibly leave off of the blog for long. In fact, I can't believe we have gone this far without adding this tasty Crockpot Grape Jelly & BBQ Little Smokies Recipe.

Crock Pot Teriyaki Beef Recipe (Slow Cooker) Mr. B Cooks black pepper, dark brown sugar, sea salt, minced garlic, beef stock and 1 more Crock Pot {or Slow Cooker} Mushroom Asada Life Currents Crock Pot Cocktail Weenies. So, without further ado, here is our super duper easy recipe for Crock Pot Cocktail Weenies. Note: I used my favorite non-stick (light weight) 6 qt crock pot but any 5-6 qt slow cooker should do just fine. The kids' favorite in an easy crock pot version. I don't remember where I got this recipe but I'm glad I have it. I reduce the amounts by half and cook this is my 1-1/2 quart crock pot for just my husband and myself.

Strangers to the cocktail weenie either giggle or smirk when you suggest them. But at any party where cocktail weenies grace the table, you'll find a crowd around a crock pot stuffing weenie after weenie into their greedy maws. Inevitably, one person always singles themselves out as the biggest cocktail weenie pig and goes home with the. Wrap a third of a slice of bacon around each cocktail weenie and secure with toothpicks. Place each bacon wrapped weenie in cake pan, making sure to crowd them together. (You'll want to leave an empty space in one corner of pan for ease of basting.) Liberally cover weenies with brown sugar, leaving only the toothpicks exposed. Filed Under: 21 Days of Christmas Recipes, Appetizers and Dips, Crock Pot, Family Favorite, Holiday and Party Recipes, Meatballs, Pork, Quick and Easy Recipes, Recipes Tagged With: Crock Pot SAVE THIS RECIPE TO YOUR FREE RECIPE BOX

Cocktail sausages are the perfect party or tailgate appetizer. There are so many ways to make them but this BBQ little smokies crock pot recipe will go straight to the top once you try them! So grab your slow cooker and some cocktail sausages to make the easiest and best appetizer ever. In a small slow cooker, combine cocktail weiners, brown sugar, ketchup, bourbon, shallot, and garlic. Stir to combine and cover. Cook on high until the bourbon smell has cooked off, 6 hours. Directions. In a large saucepan, combine the sugar, flour and mustard. Gradually stir in the pineapple juice, vinegar and soy sauce. Bring to a boil over medium heat; cook and stir until thickened, about 2 minutes.

The Sauce. We’re calling on our reliable low carb barbecue sauce to push this dish over the top. The sauce is the key component of this dish and will set a good batch of little smokies apart from an average little smokies recipe. Crock Pot Weenies Recipe. Ingredients: 1 12oz. jar of grape jelly. 1 jar of chili sauce. approx. 5 Tbsp. of Worschester sauce. 1 lb. (or more) of weenies. Directions: Combine all in a crock pot and cook on low for 2 to 3 hours. Either cut hot dogs into little pieces or use cocktail weenies. Crock-Pot Beanie Weenies. Growing up my mom used to make beanie weenies as a frugal meal that was super kid friendly. However, she usually just opened a can of pork and beans and poured them into a pot, cut up some hot dogs, tossed them in with the beans and heated it all up until everything was hot.

The Crock Pot is a great way to keep these favorite Little Smokies warm for the party. I just love those little sausages. So glad you could join us on Full Plate Thursday and thanks so much for sharing with us.

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