Dried split peas and smoked sausages are combined in this slow cooker soup with carrots, potatoes, oregano and garlic powder. Allow 5 hours cooking time. Need a meat-free and fat-free split pea soup recipe? Although many split pea soup recipes use ham for added flavor, this vegetarian and vegan split pea soup packs in the spices, including thyme, sage, and bay leaves for a lower fat and cholesterol version of classic split pea soup. As an added bonus, with all those herbs and spices, you'll find that you need very little salt to add the flavor.
Mix all ingredients except ham in 5 qt slow cooker, then add ham. Cover and cook on low heat 8 to 10 hrs or on high heat 6 to 7 hours until the peas are tender.
Crockpot split pea soup recipe allrecipes. There are those recipes, ya know the ones. Those old-timey recipes that remind you of simpler times. Ham and Beans come to mind as well as classic Tomato Soup and Grilled Cheese. Beef and Noodles would qualify as well as Chicken and Dumplings.. When I saw that my pal Krista over at Everyday Mom Meals shared her Crockpot Split Pea Soup recipe in one of my favorite Gooseberry Patch cookbooks of. Save the leaves from the celery to use for dressing up bowls of this hearty soup. Split peas are a variety of pea grown specifically for drying. Look for them with the dried beans and lentils in your supermarket. Directions. In a 4- or 5-qt. slow cooker, combine all ingredients. Cover and cook on low until peas are tender, 8-10 hours. Freeze Option: Freeze cooled soup in freezer containers. To use, thaw overnight in the refrigerator.
Crockpot Split Pea Soup. I love using smoked ham hocks in pea soup, it gives the soup a wonderful smoky flavor, but if you don’t have ham hocks you can also use a leftover ham bone, ham steak or even smoked turkey leg instead. This soup freezes well, so make a batch and save extra for later. Make-ahead note: The recipe can be prepared through step 1 the night before and refrigerated, covered, in the slow cooker’s insert. For more crockpot soups, check out our Slow Cooker Butternut Squash and Red Pepper Soup, Slow Cooker Pork Ramen, and Slow Cooker Chicken Soup. This family favorite is the same recipe my grandmother used. Now with the magic of the slow cooker, I can spend 15 minutes putting it together, walk away for five hours, and come back to "soup's on."
Crockpot Split Pea Soup. Ingredients. 1 lb dry split peas 2 cups of diced turkey bacon, about 8 oz (or 2 cups of any ham product you have on hand) 1 large yellow onion, diced 1 cup celery, chopped 2 cups carrots, chopped 3 cloves of garlic, minced 1/2 teaspoon thyme 2 bay leaves 32 oz of chicken broth (here’s my homemade version) 2 cups water. Slow Cooker Split Pea Soup A Sweet Pea Chef bay leaf, celery, carrots, shallot, ground black pepper, ham bone and 5 more Slow-Cooker Split Pea Soup Williams-Sonoma This recipe is almost like mum's Best Pea and Ham soup. (without the marjoram, potato and added salt). There is no need to soak split peas if using yellow split peas, just cook a little longer. I dont fry the onions, just put it altogether in a large pot and cook for 1 1/2 -2 hours on a gentle simmer. Top up water if needed.
I used all green split peas, and didn't have any salt-free seasoning (such as Mrs. Dash) on hand, so I just used about 2 t. curry powder and 1/4 t. black pepper for seasoning. I like a little texture in my pea soup, so I only pureed about 3 c. of the soup in the blender, then added it back to the pot. Thanks for the recipe. DIRECTIONS. In a 3 1/2-5 quart crock pot, combine ham, peas, onion, celery, carrot, parsley, thyme and pepper. Pour chicken broth and water over all. Split pea soup with salt pork allrecipes.com recipe. Learn how to cook great Split pea soup with salt pork allrecipes.com . Crecipe.com deliver fine selection of quality Split pea soup with salt pork allrecipes.com recipes equipped with ratings, reviews and mixing tips.
Fall is here and it’s time to make some soup, and here’s a great collection of The BEST Split Pea Soup Recipes for the Instant Pot or Slow Cooker!Legumes like split peas and lentils cook up perfectly in the slow cooker or the Instant Pot, and they’re inexpensive, tasty, and versatile enough to use with a variety of ingredients. DIRECTIONS. Mix all ingredients except ham in 5 qt slow cooker, then add ham. Cover and cook on low heat 8 to 10 hrs or on high heat 6 to 7 hours until peas are tender Remove ham from cooker; place on cutting board. In a large pot over medium high heat, sauté the onion, bay leaf and garlic in the oil for 5 minutes, or until onions are translucent. Add the peas, barley, salt and water.
Dried split peas are cooked with a ham bone, carrots, onion and garlic covered in water. Season with plenty of freshly ground black pepper. With only 20 minutes of prep time and just seven ingredients, this soup will cure your cravings for a cozy, soul-warming meal without a ton of work. Split pea and ham soup is just about the easiest, least fussy soup you’ll ever make, and this time-tested recipe is one you’ll come to rely on whenever you need a comforting meal. This split pea and ham soup turns out creamy and delicious every time, all thanks to your slow cooker. Salty ham balances out the peas' light, earthy flavor, while the potatoes slowly release their starches to create the perfect silky texture. After 8 hours of hands-off, crockpot cooking, this split pea and ham soup is ready to devour (although leftovers fare well in the freezer, too). An easy.
In a slow cooker combine split peas, onion, carrots, celery, garlic, thyme, ginger, and red pepper flakes. . Pour broth over and add ham bone. Season with salt and pepper. Every year I make split pea w ham soup. First time I’m using my crockpot for it. This is a great recipe, cant wait for it to be done. The only difference is I have always added 1/2 tsp of marjoram & 1/2 tsp of thyme. The last 2 hrs of cooking I add in 1 to 2 diced potatoes (depending on size of potatoes). Slow Cooker Split Pea Soup / Crock-pot Green Split Pea Soup. It's soup weather these days and split pea soup is a family favorite. A crockpot or slow-cooker split pea soup means you add everything to the pot and let the slow cooker do its job unattended for hours. The resulting soup is wholesome, healthy, hearty and vegetarian.
Crockpot variation: Put all ingredients into crockpot (no need to cook onions first, and oil can be omitted). Add 2 additional cups of water/broth and cook on high 2 1/2 hours (can be kept warm on low setting after that, with occasional stirring).