Change the Flavor: use fish sauce instead of soy sauce in the meatball mixture. I've made these meatballs with a combination of ground pork and ground turkey and another time with 100% ground beef. All versions have been delicious. Sweet Chili Sauce: is pretty widely available in most grocery stores in the Asian-foods aisle (by the soy sauce. Try this Cranberry and Chili Sauce Meatballs it’s my new go-to meatball recipe. It’s a little sweet and tangy. When I think of Cranberry Sauce I think of Thanksgiving or Christmas. Don’t you? I like making this delicious recipe as a Thanksgiving Appetizer, you know for the Thanksgiving Football Games.
Crockpot Grape Jelly Meatballs Recipe! (3 Ingredients) DIY Thrill. frozen meatballs, Heinz Chili Sauce, grape jelly. Sweet Meatballs Foodista. Heinz Chili Sauce, nutmeg, eggs, light brown sugar, milk, bread crumbs and 5 more. Cocktail Party Meatballs Foodista. meatballs, grape jelly, Heinz Chili Sauce.
Meatball crockpot recipe chili sauce. Place the raw meatballs, grape jelly, and chili sauce into a slow cooker and cook on low for 3 to 4 hours. How to Thicken the Grape Jelly Meatball Sauce. When making slow cooker grape jelly meatballs, you may wind up with a thinner sauce than desired (it really just depends on the type of chili sauce you buy). Cook on low for 3-4 hours! Enjoy your delicious meatball recipe! Tips for Making A Grape Jelly Meatball Recipe. This recipe can also be made with BBQ sauce instead of chili sauce. If we make it that way, we always use Sweet Baby Ray’s Original BBQ Sauce. You can use homemade meatballs or frozen meatballs in this recipe. Crockpot Meatballs Recipe with Blackberry Chili Sauce. Whether you’re planning for a cocktail party or a game day get-together with friends, these crockpot meatballs are the perfect addition to your menu! Made with ground turkey and chicken sausage, they are lighter than your average meatballs.
Crock Pot Meatballs with Grape Jelly and Sweet Chili Sauce is the perfect party appetizer. This is the slow cooker frozen meatball recipe that is at every potluck! A blend of grape jelly, chili sauce, and meatballs in the crockpot tastes fantastic. Add some real maple syrup and it goes to fantastic to amazing. We like to double the recipe if making this for a fun party and will use 2 bags of frozen meatballs, 32 oz. grape jelly and two 12 oz. bottles of chili sauce. For smaller parties, we leave the recipe as is and make one bag of meatballs – which still has about 64 meatballs. Meatballs with grape jelly and chili sauce sounds like a crazy combination but melds into a delicious appetizer when prepared on the stovetop or in a crockpot. This is probably one of those recipes that is better to simply serve rather than to announce the ingredients in advance.
There are different types of chili sauce, the one in this recipe is near the ketchup in your grocery store (I use Heinz chili sauce). Heinz chili sauce is made from tomatoes, garlic, sweet peppers, and aromatic spices; DO NOT use sriracha hot chili sauce or sweet Thai chili sauce unless you want it to be VERY spicy. Great recipe. It was a hit my husband he loved it. I used a 18oz jar of Grape jelly, one 12oz jar of chili sauce and one bag of meatballs more then enough for us two. I thought it needed more flavor so I added a can of chili. The chili gave it a little more taste and it worked out great. I added the chili at the last half hour of cooking. Barbecue sauce is a great substitute for chili sauce. Instead of chili sauce, your favorite tomato based barbecue sauce gives a little extra smoky taste to every bite. Meatballs with grape jelly and mustard. Basic yellow mustard and grape jelly, what some people use as baked ham sauce, is pretty wonderful on crockpot meatballs. Swedish meatballs.
In a medium bowl, whisk together the chili sauce and grape jelly (the mixture will not be completely smooth at this point, that's fine it will melt down in the slow cooker.) Pour the sauce over the meatballs and cook on low heat for 3 hours. 32 ounce bag frozen fully-cooked meatballs or homemade meatballs (see recipe below) 1 10 ounce jar of grape jelly. 1 12 ounce jar of chili sauce. Step One. Once you have your meatballs, whether frozen or homemade meatballs ones ready and browned, add them to the crockpot with a jar of grape jelly and a bottle of chili sauce. If you are using. Sub Heinz chili sauce for BBQ sauce for an extra kick. Replace grape jelly with 16 ounces sliced or diced pineapple for Hawaiian meatballs. Use 1/4 cup honey instead of jelly for a a little healthier alternative (add more or less to to taste). Put your Thanksgiving leftovers to good use and sub grape jelly for cranberry sauce.
I just can’t imagine sitting around and having this idea that grape jelly and bbq sauce would make the perfect coating for meatballs! Some people make these with chili sauce instead of bbq sauce, and while I love both versions, I tend to make this one more. In fact, I first published this recipe back in 2010, and have loved it ever since. The best part of this recipe you literally dump everything in the crock pot and let it cook. It only takes 5 minutes of work! I’m all about the dump and go recipes. 🙂 Here is what you’ll need to do to make this crockpot meatball recipe. Place brown sugar, chili sauce, jelly, ketchup, ginger, cold water and lemon juice in your crock pot. Just a 3-ingredient sauce plus your pre-cooked, frozen meatballs and you’re ready to go! Grape Jelly, Chili Sauce, and BBQ Sauce – make up a delicious, sweet, tangy, and slightly spicy crockpot meatball sauce. Meatballs – I use Cooked Perfect Homestyle frozen meatballs for convenience.
This is a work potluck favorite. I also add a couple of teaspoons of Dijon mustard to this recipe always. I like Emeril’s Pineapple Chicken Teriyaki meatballs for the recipe and I make the sauce on stove top, add the meatballs to crockpot and pour sauce over the meatballs & cook for reasonable length of time/temp needed for the occasion. Mix grape jelly, and chili sauce until smooth. Mix in meatballs and place in freezer bags (will probably take multiple) or an airtight container. When ready to cook, thaw 24-48 hours in the refrigerator, then pour meatball mixture into crock pot and cook as directed. Just whisk together your choice of cranberry sauce (jellied or whole berry), tomato-type chili sauce, and Thai-style sweet chili sauce. This sauce is a blend of tangy sweet, just a little bit of spice, and a hint of tart. (BONUS: Chili Cranberry Crockpot Meatballs make a great dinner with steamed broccoli and rice.)
How to make this easy meatball appetizer recipe. This delicious meatball and Lil Smokies appetizer is so easy to make! All you need is some Lil Smokies and meatballs (I just use store-bought frozen meatballs, but you’re welcome to make your own), barbecue sauce, chili sauce, and grape jelly. Crock Pot BBQ Meatball Recipe. This easy recipe is the perfect party appetizer! Delicious and just 3 ingredients! Crockpot Grape Jelly Meatballs Recipe. These meatballs are the perfect combination of sweet and savory! Always the hit of the party! Crockpot Buffalo Ranch Meatballs Recipe. This Crockpot Buffalo Ranch Meatballs Recipe packs a. Crockpot Meatball Chili is a simple recipe that tastes complicated. If you like it spicy, add some crushed red pepper flakes or cayenne pepper. Another onion or more garlic would be good too, or you could add a can of chopped green chiles or jalapeño peppers or some fresh minced or chopped jalapeño peppers.
The slow cooker makes this such an easy recipe to serve for parties or any day of the week. We use frozen meatballs from the grocery store but you can use homemade meatballs if you prefer. The grape jelly and chili sauce combine for a great sauce on cocktail meatballs. This appetizer recipe is a must try with this sweet chili sauce. Yum!