GREAT RECIPE! I have made various slow cooker pulled pork / carnitas recipes over time, and this one is officially at the top of my list now! So glad to have found it! I did my pork on high for 5 hours and it came out PERFECT. It was so tender because of the orange-lime-based liquid, I was able to use a fork to shred the pork. To the slow cooker add the chopped garlic, quartered onions, orange juice, lime juice and chopped jalapeño pepper (if using). Cover and cook on LOW for 8 to 10 hours or on HIGH for 4 to 5 hours or until the meat is easily shredded and falling apart.

Easy Slow Cooker Carnitas Recipe Slow cooker carnitas

3. Combine the orange juice, soy sauce and cinnamon stick inside of the Crock-Pot® Express Crock Multi-Cooker. Add pork pieces and marinate for 10 minutes. 4. To the pot, add garlic cloves, chicken broth, peppers in adobo and bay leaves. Close lid to the Crock-Pot® Express Crock Multi-Cooker and set to high pressure. Cook for 20 minutes on high.

Pork crock pot recipes carnitas. How to make Crockpot Carnitas Recipe: Carefully cut the pork butt into 4 even pieces. Leave any fat pieces on, this adds to the flavor and the fat can be picked off when it is time to pull the pork. I cut the pork but into pieces to allow more flavor soak into the meat. Transfer pork pieces to the crock. Instructions. Mix the olive oil, oregano, lime juice, cumin powder, chili powder, paprika, orange juice, salt and pepper together. Place the pork shoulder into the slow cooker and pour the mixture and rub in. Yes, you know it. We’re talking about crockpot carnitas. In my life, I give bonus points to any recipe that is idiot-proof easy to make and can be popped in the slow cooker or Instant Pot to cook while you manage your normal life things. More bonus points for recipes that can be frozen, prepped ahead, or kept easily as leftovers.

Every tortilla dreams of being stuffed with Carnitas. The best of the best of Mexican food, seasoned pork is slow cooked until tender before gently teasing apart with forks and pan frying to golden, crispy perfection.Pork Carnitas are that elusive combination of juicy and crispy with perfect seasoning – and this Carnitas recipe requires just 5 minutes prep! Cinco de Mayo, crock pot, Mains & Entrees, pork, Recipes, slow cooker // 45 Comments In this Slow Cooker Pork Carnitas recipe, pork shoulder gets rubbed down with an herb and oil mixture, then is cooked low and slow with onions, garlic, jalapeno and fresh orange until falling apart. Slow Cooker or Crock Pot Pork Carnitas are fork tender and the perfect recipe for a crowd. About Aimee Aimee is a dessert lover (specifically rice krispie treats ), workout enthusiast, self-taught foodie, and recipe creator.

Crock Pot Carnitas. Why use the slow cooker for carnitas? We are using a tough cut of meat – the pork shoulder, or Pork Butt. This is a muscle that works very hard, so it has lots of connective tissue, which makes it tough. Carnitas means 'little meats' and is traditionally fried then braised. This recipe is made much easier using the slow cooker but the results are just as tasty. This makes a great filling for tamales, enchiladas, tacos and burritos. Make sure you have a good crock pot for this Slow Cooker Pork Carnitas Recipe. If you are in the market for something new, I really love my Ninja cooker.The nice thing about this is you can brown the meat in the same slow cooker for recipes that call for that.

Are you looking for a super easy way to make a lot of meat for tacos, enchiladas and quesadillas? This Crock Pot Pork Carnitas recipe is our all time favorite! Cris here. I found these Crock Pot Pork Carnitas from Gooseberry Patch’s Slow-Cooker Christmas Favorites months ago and it immediately became a regular in our rotation. EVERYONE loves…Read More » Killer Crockpot Pork Carnitas are made in your slow cooker, so it couldn’t be easier! The best crockpot carnitas you’ll ever have!. Put directly into crock pot (or baking pan). Combine spices and toss into crockpot.. One of my fav recipes, made them a few times, thanks for sharing. Vote Up 3 Vote Down Reply. May 12, 2020 6:50 am. Apr 14, 2018 – Explore WanderWoman's board "Pork carnitas recipe", followed by 195 people on Pinterest. See more ideas about Carnitas recipe, Pork carnitas, Carnitas.

This amazing slow cooker pork carnitas crock pot recipe is so easy to make (as slow cooker recipes are) and the results are just superb! We usually pair our crock pot Mexican pulled pork with our soft, fresh flour tortillas and flavorful pico de gallo or salsa verde as well as some more cilantro, avocado or homemade guacamole, and pineapple chunks. A high five from the wife and myself. A candidate for the recipe of the year. Pro Tips: Recipe Notes for Crock Pot Carnitas What Meat to Use? I have recipes on this site for carnitas with chicken and pork tenderloin, but traditional carnitas are pork butt.It is seasoned and cooked low and slow like pork butt should be. Why This Recipe Works. Using pork loin or tenderloin means no hard-to-find ingredients, and the result is super tender.; Fresh citrus tenderizes the carnitas while they cook in the Crockpot and leaves you with plenty of juices for browning and serving.; Cooking these carnitas in the Crockpot means an easy and flavorful Mexican dinner ready for you when you get home from work or school.

These tender, juicy carnitas made super easy in the slow cooker, simmered until pork easily fall apart, full of flavors, and a bit of citrus zest. Afterwards, cooked in high heat to get that crispy, caramelized bits of pork. Keywords: Carnitas, Crock Pot Pork Carnitas, Pork Carnitas, Pork Carnitas recipe, Pork Carnitas Slow Cooker Photo credit: Jess Larson 3 SP 3 SP 3 SP 4 PP Cinco De Mayo Crock Pot Recipes Latin Recipes Pork Recipes Recipes Super Bowl Recipes Under $10 Combine all the ingredients, except the pork, in your crockpot and mix together well. Lay the pork on top and turn your crockpot to low. Cook on low for 8 hours. When the pork is tender, gently shred it using 2 forks. Pull the pork against the grain to get long strips of meat. Mix the shredded pork with the sauce in the crockpot.

Add hot chicken broth to crock pot. Add spices and lime juice to crock pot and mix well into chicken broth. Add pork to crock pot. Cover and cook on High for 4 to 6 hours or until most of water is reduced and a thick gravy like sauce forms. Shred meat and mix into thickened cooking sauces. These are modified carnitas to keep the carbs low and the flavor high. The bonus is that most of the work is done by the crock pot and you will have a hot dinner that even the most finicky eaters will enjoy… You can make this in an Instapot but I always use my trusty crock pot because I like the meat to cook low and slow for this dish. Nov 7, 2019 – Explore deniseisabel's board "Crock pot- Carnitas" on Pinterest. See more ideas about Pork recipes, Slow cooker recipes and Cooking recipes.

Broil: Transfer the shredded pork to a baking sheet and broil for 5 minutes or until crispy. Remove from the oven and pour 1/4 cup of the reserved juices from the slow cooker onto the crispy pork and toss. Place the baking sheet back in the broiler for an additional 5 minutes or until the meat is crispy.

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